Lemon-flavoured fior di sale goes well with many meat and fish dishes, salads and even citrus desserts.
Whole Sea Salt, Sicilian Lemon Peel.
Did you know... Fior di Sale Al Limone is a fine sea salt from the Italian region of Sicily. Its production dates back several centuries, when farmers collected salt from the beach and added lemon to create this tasty condiment.
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The lemon-flavored Fior di Sale is a precious and versatile ingredient, capable of transforming any dish into a true culinary experience. This particular type of salt, enriched with the freshness of lemon, pairs perfectly with many dishes, making it a must-have in the kitchen.
If you are a lover of meat or fish, the lemon-flavored Fior di Sale will become your best ally. Thanks to its delicate yet decisive taste, it can enhance the natural flavor of meats, both white and red, and the finest fish. Try it on a grilled steak, a salmon fillet, or steamed shrimp: the result will be surprising.
There are many kinds of flavoured salts. The best Fior di sale di Trapani are available in the following varieties:
Fior di Sale di Trapani Lemon Flavoured Salt
