VST.0607.0180 VST.0607.0180
Porcini Mushroom and Organic White Truffle Cream - Large Jar
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Porcini Mushroom and Organic White Truffle Cream - Large Jar

La Cerca
€20.00

Net weight: 180 g - 6.35 oz


Italia

Marche
Description

The blissful union between the kings of the forest and the gems of the earth has produced a sauce with an enveloping flavour. Italian extra virgin olive oil complements it, perfectly blending the unmistakable aroma of truffles with the freshness of porcini mushrooms. Light hazelnut in colour, the truffle pieces are clearly visible. Excellent as a spread on bread, it is perfect for seasoning pasta dishes and meat fillets.

COD: VST.0607.0180
EAN: 8052570771387
Nutritional values
Average values ​​for 100 gr
Energy value
216,7 kcal - 908,7 kJ
Fats
21,04 g
of which saturated
3,42 g
Carbohydrates
5,14 g
of which sugars
0,40 g
Protein
4,23 g
Salt
1,31 g
Ingredients

Porcini mushrooms (Boletus edulis and its relatives)* 75%, extra virgin olive oil*, white truffle (Tuber Borchii Vitt.)* 2%, salt, white truffle (Tuber Magnatum Pico)* 1%, natural flavouring*.

* from ITALIAN organic farming.

Tips and curiosities of the tomolo

Did you know... Porcini mushrooms are one of the oldest and most popular mushrooms in the world. Their history begins centuries ago when they were discovered by indigenous peoples and given the name 'boletus edulis' (in Latin).
The ancient Romans collected porcini mushrooms and took them home, using them as a main ingredient in many recipes. In the Middle Ages they also became a symbol of prestige and were considered a luxury for the few.
Today, porcini mushrooms are still one of the most popular mushrooms among lovers of traditional Italian cuisine, and their distinctive characteristics make them a precious addition to many recipes with an authentic flavour. 

It may interest you

100% organic: your organic porcini mushroom and white truffle cream 

Your cream of porcini mushrooms and white truffles is 100% organic. This means that the cream is produced in accordance with sustainable agriculture and without the use of pesticides or chemical fertilisers, thus guaranteeing the quality and excellence of the end product. Furthermore, only organically grown ingredients are used in the production of the cream, to ensure that customers receive a safe and balanced food. Your organic porcini mushroom and white truffle cream is therefore a healthy and genuine product, ideal for those who want to eat in a healthy and balanced way.

Authentic flavours and fragrances: an intense and authentic taste 

Authentic flavours and fragrances: thanks to the choice of high-quality porcini mushrooms and white truffles, your cream offers intense and authentic flavours and fragrances that will win over the palates of your customers. The creamy consistency resulting from the mixture of porcini mushrooms and white truffles offers an intense and balanced flavour. The addition of organic extra virgin olive oil adds an extra touch, giving this cream a rich and aromatic flavour that is truly excellent. To give your product an even more intense and authentic flavour, add a few drops of soy sauce or organic balsamic vinegar to accentuate the flavour of your cream.