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"ARONIAGRO'' Aronia vinegar
250 ml - 8.45 fl.oz
Description
Organic Black Aronia berry vinegar, produced by the slow spontaneous acetification method. It is neither pasteurised nor microfiltered and contains no sulphites.
COD: OLA.0215.0250
EAN: 0793579897897
Nutritional values
Average values for 100 gr
Energy value
15 kcal - 62 kJ
Fats
0 g
of which saturated
0 g
Carbohydrates
0,5 g
of which sugars
0,5 g
Protein
0 g
Fiber
0 g
Salt
0,02 g
Ingredients
Aronia vinegar
Tips and curiosities of the tomolo
Aronia Melanocarpa (also known as black chokeberry) is a shrub of the rose family, native to North America. The flowers produce edible berries that are considered a superfood for their many health benefits.
History of Aronia vinegar
Aronia vinegar, also known as Melanocarpa vinegar, has a rich and interesting history with roots in Eastern Europe. Native to the northern and central regions of America, chokeberry began to spread to Europe in the 18th century. Initially, it was grown mainly for its fruit, which was prized for its unique flavour and health benefits. Over time, however, farmers discovered that chokeberry could be used to make an aromatic and intensely flavoured vinegar. As a result, the tradition of aronia vinegar developed and became increasingly popular with chefs and lovers of natural condiments. Today, chokeberry vinegar is considered a gourmet product, appreciated for its unique flavour and versatility in cooking.
Aronia is good for cooking, good for health.
Aronia Fruit Vinegar is not a bizarre experiment, but a valuable concentrate for the body's well-being, combining the health-promoting virtues of vinegar with the beneficial properties of aronia.
Its strong, slightly tart flavour and intense, fruity aroma make it perfect for salad dressings and roasted meats.
Aceto di Aronia