

Vegan pumpkin mayonnaise.
Free of eggs, preservatives and colourings. Without milk and added sugar.
250 ml bottle.
Pumpkin (80%), extra virgin olive oil, lemon juice, salt.
The vegan mayonnaise comes from the manual processing of seasonal vegetables in the farm's own laboratory. It is 100% vegetable, prepared with only four ingredients: a seasonal vegetable, extra virgin olive oil, lemon and salt.
Vegan Pumpkin Mayonnaise is a delicious and healthy alternative to traditional mayonnaise. But how can you use it creatively in your kitchen? There are lots of ideas on how to make the most of this vegan condiment. For example, pumpkin mayonnaise is perfect for vegan sandwiches, veggie burgers and salads. You can also use it as a sauce for your favourite vegan finger foods. For an original twist, try adding vegan pumpkin mayonnaise to your vegan tacos or as a topping for sweet potato fries. Experiment and find the solution that suits your taste!
As well as being a delicious mayonnaise, pumpkin has significant benefits for our immune system. Let's see what they are: