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Modica IGP chocolate bar with Jasmine
Net weight: 100 g
Description
The delightful Jasmine is highly appreciated in pastry art. Luchino has selected a Sicilian variety with an intense and fragrant aroma, which gives a unique touch to a simple chocolate bar. Its goodness surprises with a lingering aroma that remains in the mouth. It is ideal for delightful snacks, special after-dinner treats, and to recall the flavors of the Sicilian summer.
COD: DLC.0115.0100
EAN: 8034094249191
Nutritional values
Average values for 100 gr
Energy value
544 kcal - 2194 kJ
Fats
31.9 g
of which saturated
18.8 g
Carbohydrates
49.3 g
of which sugars
38.3 g
Protein
8.7 g
Salt
0.02 g
Ingredients
Cocoa mass (min 50%), cane sugar, natural jasmine flavor (0.3%).
Tips and curiosities of the tomolo
The first mentions of the jasmine flower can be traced back to ancient documents from India and China. In ancient India, this flower was revered as a sacred plant and used in prestigious religious rites. In China, on the other hand, jasmine was interpreted as a symbol of love and captivating aesthetics.
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Distinctive Characteristics of Modica Chocolate IGP
Modica IGP chocolate is distinguished by a set of unique features that make it a precious and irreplaceable product. Firstly, it is processed cold, without the addition of butter and milk, according to ancient tradition. This production method gives Modica IGP chocolate a grainy and crunchy texture, which melts slowly in the mouth, providing a unique sensory experience. Moreover, Modica IGP chocolate is characterized by an intense and decisive flavor, resulting from the use of high-quality ingredients such as selected cocoa and cane sugar. Thanks to its millennia-old history and processing techniques handed down from generation to generation, Modica IGP chocolate represents a culinary excellence that carries with it all the authenticity and flavor of the Sicilian territory.
Meaning of IGP
The term IGP (Protected Geographical Indication) is a recognition granted by the European Union that guarantees the origin and typicality of a food product, in the specific case of Modica chocolate. Obtaining the IGP designation means that the production of the chocolate meets rigorous quality standards and follows a traditional and specific method passed down through generations. This quality mark ensures that Modica chocolate is produced exclusively within the designated geographic area and according to local traditions. Thanks to this indication, consumers can be certain of purchasing an authentic and high-quality product that encompasses the history and identity of Modica.
The delightful Jasmine is highly appreciated in pastry art.