DLC.0036.0450 DLC.0036.0450
Milk Chocolate Easter Egg with Pistachio Crumbs • Large size_2
  • Milk Chocolate Easter Egg with Pistachio Crumbs • Large size_2
  • Milk Chocolate Easter Egg with Pistachio Crumbs • Large size

Milk Chocolate Easter Egg with Pistachio Crumbs • Large size

Net weight: 450 g - 15,9 oz

 No longer available




Delicious 450g milk chocolate Easter egg, covered with pistachio grain from Bronte-Sicily PGI.

In an elegant frame-shaped package.


Packaging size: cm 18,8 x 13,8 x h 22,4

COD: DLC.0036.0450
EAN: 8032680008221
Nutritional values
Average values ​​for 100 gr
Energy value
614 kcal - 2554 kJ
54,16 g
of which saturated
28,85 g
41,8 g
of which sugars
40 g
10,15 g
0,1 g

Dark chocolate min. 57% (cocoa mass, sugar, cocoa butter, emulsifier, soy lecithin, natural vanilla extract), pistachios 26%. May contain traces of nuts, milk, eggs, and peanuts.

Tips and curiosities of the tomolo

Pistachio from Bronte and Chocolate

The pairing of Bronte pistachio with chocolate plays a leading role in the creation of a wide variety of sweets and pastries, offering a blend of flavors that enhance each other's characteristics. The aromatic richness and vibrant color of Bronte pistachios harmoniously blend with the sweetness and creaminess of chocolate, resulting in culinary creations such as cakes, pralines, mousses, and ice creams, where the combination of these ingredients creates a unique and unmistakable taste balance.

In the field of artisan chocolate, Bronte pistachio represents a prestigious ingredient that stimulates the creativity of producers. Attracted by the exceptional organoleptic qualities of the pistachio, they incorporate it into their creations, producing chocolate bars embellished with pistachio crumble or inventing pistachio-based fillings for pralines and chocolates that seduce the palate of chocolate lovers with their sophistication.

Beyond traditional uses in confectionery, Bronte pistachio finds application in more innovative and creative recipes, demonstrating its versatility. For example, it is used in the preparation of energy snacks made from dark chocolate and pistachios, which combine the pleasure of taste with a balanced nutritional contribution. Moreover, its use in sweet sauces to accompany various desserts represents another expression of its ability to enrich culinary creations with elegance and taste, making each dish a unique and memorable sensory experience.

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