'Note di Sale' Easter Egg with Milk Chocolate, Salted Caramel and Pistachios • Medium size

White chocolate meets pistachio and salted caramel:
An incomparable combination

In the vast world of culinary delights, one combination is becoming increasingly popular: that of white chocolate, pistachio and salted caramel. This unexpected trio promises to delight the palate with a perfect balance of sweetness, savouriness and the slightly salty note that characterises salted caramel.

White chocolate, with its creamy and velvety sweetness, provides the perfect base to enhance the other flavours. When it meets the slightly sweet yet robust flavour of pistachios, the result is an enchanting synergy. The addition of salted caramel, with its contrast of sweet and salty, makes the flavour experience even more captivating and complex.

This combination is not only a treat for the palate, but also for the eyes, thanks to the beautiful contrast of colours: the ivory white of the chocolate, the intense green of the pistachio and the bright amber of the salted caramel.

But how was this incomparable combination created? The constant search for new flavours and the willingness to experiment have led chocolate masters to combine these ingredients and discover a winning combination that surprises and delights the most demanding consumers.

In addition to the sensory pleasure, this combination also offers nutritional benefits. Pistachios are rich in antioxidants, vitamins and minerals, while white chocolate is known for its energising properties. Salted caramel, consumed in moderation, adds a unique flavour dimension without weighing you down.

In short, white chocolate, pistachio and salted caramel are an incomparable trio that invites you to discover new dimensions of taste. Whether it's a refined dessert, an energy bar or a simple afternoon snack, this combination will conquer every palate and promise an unforgettable sensory experience.