Milk chocolate egg covered with a careful blend of 'Mortarella' hazelnut grain from Avellino and 'Tonda Gentile Romana' hazelnut grain from Viterbo, packaged in an elegant cylinder.
GLUTENFREE
Packaging size: cm Ø 12,5 x h18,3
sugar, cocoa butter, cocoa (min. 35%), whole milk powder, cocoa beans, emulsifier: soya lecithin, natural vanilla extract, Hazelnut Grain (20%)
In the heart of spring, when nature awakens and colours fill the air, a creation comes to life that delights both the palate and the eye: the Easter egg of milk chocolate and hazelnut, contained in an elegant and iconic cylinder. This delight is the perfect union between the enveloping sweetness of milk chocolate and the crunchy embrace of selected hazelnuts, creating an incomparable taste experience for chocolate lovers.
Craftsmanship is evident in the selection of the finest hazelnuts, which are combined with the finest milk chocolate to create a masterpiece of taste. The Easter Egg is a unique gift, not only for its rich and inviting taste, but also for its distinctive packaging: an elegant cylinder that makes it a symbol of style and sophistication.
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